Drinks for Your Spring Wedding Bar
Spring weddings are all about fresh flowers, bright colors, and a light atmosphere to help capture the beauty of the season. Along with the beautiful decor, spring-inspired drinks can bring an extra dash of fun, refreshing style to your spring wedding day. Here at NOAH’S, we want to help you find the perfect drink to match your celebration. Check out some of our favorite spring drinks below!
Skinny Coconut Margarita
This delicious drink includes blanco tequila, triple sec, light coconut milk, and coconut water. The ingredients are shaken and strained over ice and served with a salted rim and lemon wedge to garnish.
Prosecco, elderflower liqueur, 2 drops of bitters make this a great drink for a spring wedding! The lemon wheel garnish adds a fun extra dash of color.
Raspberry Ginger Mule
This spring wedding drink is made of vodka and Chambord Liqueur that is shaken, strained over ice, and topped with ginger beer.
This zesty option includes silver tequila, simple syrup, fresh lime and grapefruit juice, and club soda. A rim dusted with cayenne pepper and salt and garnished with cilantro and grapefruit finishes off this drink.
Spring is sweet and bright, so why not incorporate those flavors in your wedding drinks? These delicious and refreshing options are great for that! For more seasonal drink options, check out these delicious Fall Wedding Drinks. If you have something else in mind, we’d love to make it happen! Contact a NOAH’S Event Coordinator to learn more about NOAH’S bar options!